Provence Rosé Wine Guide

What is Provence Rosé?

Provence rosé sets the standard for dry, elegant pink wine. The region's warm Mediterranean climate and diverse grape varieties—including Grenache, Cinsault, Mourvèdre, and Syrah—produce wines of distinctive pale salmon color and refreshing character. The best examples offer delicate flavors of strawberry, citrus, and herbs, with bone-dry finish and mouthwatering acidity. Provence rosé is synonymous with summer, beaches, and outdoor dining.

Tasting Notes

Provence Rosé typically exhibits these flavor characteristics on the palate:

Aromas & Bouquet

On the nose, look for these aromatic notes:

Best Regions for Provence Rosé

Provence Rosé thrives in these renowned wine regions, each offering distinct expressions:

Food Pairings

Provence Rosé pairs exceptionally well with:

• Grilled fish
• Mediterranean salads
• Bouillabaisse
• Charcuterie
• Light appetizers